St-Germain Hugo Spritz Summer Cocktail: A Refreshing Summer Sip in Issy Granger Glassware
Looking for the perfect summer cocktail? Enter the Hugo Spritz - a light, floral, and fizzy drink that captures the essence of sunny afternoons and golden hour gatherings. Whether you're hosting a garden party or enjoying a quiet evening with friends, the Hugo Spritz is our go-to summer cocktail - especially when served in elegant Issy Granger glassware.
Our love for this elderflower cocktail began with our magical collaboration with St-Germain last Christmas. Now, as summer unfolds, the Hugo Spritz is our drink of choice: it's refreshing, and effortlessly simple.
The Perfect Hugo Spritz Recipe
Serves: 1
Best served: Cold, in an Issy Granger Pom Highball
✨ Ingredients:
- 50ml St-Germain elderflower liqueur
- 100ml Prosecco
- A splash of soda water
- A few fresh mint leaves
- 1–2 slices of lime
- Ice (crushed preferred)
🍸 How to Make a Hugo Spritz:
- Fill your Issy Granger Pom Highball generously with crushed ice.
- Pour in 50ml of St-Germain.
- Add 100ml of chilled Prosecco.
- Top with a splash of soda water.
- Garnish with fresh mint leaves and a slice of lime.
- Stir and serve immediately.
Why We Love the Hugo Spritz
With its elderflower notes and alpine freshness, the Hugo Spritz is a celebration in a glass. It’s an elegant cocktail that’s as easy to make as it is beautiful to serve - especially in handblown Issy Granger glassware, which adds a touch of artisan charm to any occasion.
Santé!